- High‐protein flakes for healthy, active ornamental fish
- Supports colour, immunity, and overall vitality
- Sustainably sourced, eco‐friendly krill for balanced nutrition
What is Reef Zlements Krill Gourmet Flake?
Reef Zlements Krill Gourmet Flake is a high‐protein, nutrient‐rich food designed to support the health, colouration, and vitality of all ornamental fish. Made from sustainably sourced arctic krill, these flakes are packed with astaxanthin, essential amino acids, and omega‐3 fatty acids (EPA and DHA). They deliver a complete and balanced diet that promotes immune function, vibrant coloration, and overall well‐being, while maintaining crystal‐clear aquarium water.
Key Features:
- 54&percntl; raw protein for robust growth and energy
- Minimum 80ppm astaxanthin to enhance natural colouration
- Rich in omega‐3
- Supports immunity, stress resistance, and overall fish health
- Reduces cloudiness and maintains a clear aquarium
- Sustainably sourced krill for eco‐friendly feeding
- Includes vitamins A, B‐complex, C, D3, E, and essential minerals
- Suitable for all ornamental fish
- Delivers balanced nutrition for a variety of species
What are the features of Reef Zlements Krill Gourmet?
Reef Zlements Krill Gourmet flakes provide a complete, high-protein diet for ornamental fish, delivering essential nutrients, omega‐3 fatty acids, and astaxanthin to boost colouration and overall vitality. Enriched with vitamins and minerals, this food supports strong immunity and energy while minimising waste, helping to maintain a healthy, clear, and balanced aquarium environment. Its sustainable sourcing also ensures responsible environmental impact.
Feeding Instructions:
Feed 2‐3 times daily, offering only as much as your fish can consume in 2‐3 minutes. Adjust feeding based on the species and number of fish to avoid overfeeding.
Ingredients:
Arctic krill, fish by‐products, molluscs and crustaceans, cereals, algae, oils, and fats.
Nutritional Additives (per kg):
- Vitamin A: 1,170 µg
- Vitamin D3: <0.5 µg
- Vitamin E: 9.0 mg
- Vitamin C: <0.5 mg
- Astaxanthin: 80 ppm
Nutritional Analysis:
- Raw Protein: min. 54%
- Raw Fat: 15‐29%
- Raw Ash: max. 13%
- Moisture: 5‐9%
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